A blunt instruments of coffee. Coffee pot is one of the earliest inventions in Europe, appeared in 1685 in France, in Louis at a quarter to widely circulated in China. It is attached to a heating plate glass bottles, below the alcohol burner. Because this kind of coffee pot is very time-consuming, americans, Benjamin Thompson, he invented the langford filter type coffeepot, popular at that time.

　　In 1763, the French people, madan invented put the shredded beans into flannel pocket, hanging at the edge of the pot, after injection of hot water, let the bag of coffee and hot water heating for a long time, produce different form, cooking method, greatly improving the aroma of coffee.

　　In 1800, the archbishop of Paris to bello invented a coffee pot type heater is divided into two segments, specifically designed to make coffee fragrance not spillover, today is the ancestor of drip coffee perk. This pot is puts in at the ground coffee coffee pot on top of a cavernous container, water injection, water flows through the container these holes to the bottom of the coffee pot. Its characteristic is to use cold water to refinement, at a speed of 40 drops per minute, drop by drop slowly to absorb the essence of coffee. Due to the extremely slowly, should be very fine coffee powder to a selection of grinding to extraction. This method brewed coffee, contain caffeine is extremely low, tastes and all the more.

　　In 1840, the British Marine engineer, bell invented the siphon coffee heater. This heater is based on when the water boils, containers of coffee powder in the air pressure is reduced, and then automatically sucked into the boiling water reasonable and designed compounds from the coffee. And this, is the predecessor of the Belgian royal coffee pot.

　　species

　　There are three kinds of electric coffee pot: infiltration type, dripping and vacuum. Percolation type coffee pot is an early product electric coffee pot, although the price is low, but not so easy to use, reliability is poorer; Vacuum coining type electric coffee pot of coffee flavor, but its complex structure, prone to failure. The survival of the fittest, and now the market is left with drip type electric coffee pot of dominating the world.

　　Although say from broad categories, electric coffee pot only a drip type, but at the end of the subdivision and only for coffee making regular coffee pot, can grinding coffee beans in one coffee machine and can be myself with milk bubble of Italian coffee pot steam. If you are toward 9 evening the office worker of 5, time is limited, so the ordinary type of cheaper coffee pot is a good choice, but if you drink coffee level has reached the state of "fever" class, so their grinding coffee powder coining of flavour, and with a beautiful head of milk foam, with Italian delicious cinnamon powder charcoal burning coffee, of course, will be your good choice.

　　The choose and buy

　　In using specifications, household electric coffee pot under 1000 watts of power is sufficient, capacity at 0.5-0.8 litres, can rush 4 ~ 8 cups of coffee. If often entertain friends or family's population is more, also can choose and buy larger capacity, but also had better not more than 1.5 liters.

　　In terms of quality, electric coffee pot, should be a appearance color coordination and production of fine arts and crafts, and the breakage of the components, rough is not allowed, the bottom of the pot does not leak, it is the requirement of at least.

　　use

　　Not empty fire. Like most kitchen appliances, electric coffee pot, not empty to burn, you must first put good water and coffee last again, turning on the power supply must not be in the condition of empty pot of electricity. When cooking coffee, should always pay attention to the water situation in POTS, if the water nearly dried up, should be cut off power supply in time, otherwise will burn the pot body.

　　Pay attention to waterproof. Electric coffee pot, not dry, also cannot too much water, water or after boiling water will overflow wet electric heating element. At the same time, don't let the water splash water to the pot body electrical components, so as not to reduce the insulation performance. When cleaning a coffee pot, which can not be directly pot of water body, and to remove the filter, filter cleaning respectively, had better use a clean soft cloth to wipe the other parts.

　　Descaling on a regular basis. Electric coffee pot first before use, should be first cooking two pot of boiled water, to remove the bad smell. Then according to the use of scale removal 2-5 times a year.